Geothermal energy for food production

GEOFOOD

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Call 2 2019

GEOFOOD addresses the GEOTHERMICA thematic area: Supply and smart integration into the energy system. GEOFOOD aims to provide innovative concepts illustrating how to increase the economic viability of geothermal heat infrastructure using circular food production systems.

In GEOFOOD , the focus is on circular agricultural production processes, water treatment, and waste recovery processes – operating in synergy as circular food production systems – which can be operated in series as a thermal treatment train thatextracts as much heat as possible from geothermal well installations.

1.749.656€

Participant

Iceland
Netherlands
Slovenia

Final report

Call 1 project - report

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Office

Gróska, Bjargargata 1, 102 Reykjavík

Phone

+354 569 6000

Email

info@geothermica.eu

The project has received funding from the European Union’s Horizon 2020 Research and Innovation Programme under grant agreement No 731117 between 2017-2022. Currently, project transitioned to GEOTHERMICA Initiaitive